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The Pentallect partners have years of PRACTICAL EXPERIENCE across various channels of the food industry. Manufacturers, distributors, brokers, associations and others have relied on their pragmatic solutions, analysis and research to transform their businesses and improve their bottom line.
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Feeling the pain: Channel shift impact on Full-Service Restaurants
By: Barry Friends | Gary Karp July 27, 2020 Covid-19 sparked a massive food purchase channel shift from restaurants to retail, one which may take years to unravel, if ever. By “if ever,” we mean that while the calories consumers historically...
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The Pentallect ‘Point of View’ is published periodically throughout the year. Each edition addresses a current and relevant topic impacting the food industry and is distributed via email as it is released.
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